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Analyzing and Controlling Foodservice Costs, A Managerial and Technological Approach

Cram101,
E-Book ( EPUB mit Adobe DRM )
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Kurzbeschreibung

Facts101 is your complete guide to Analyzing and Controlling Foodservice Costs, A Managerial and Technological Approach. In this book, you will learn topics such as TotalQuality Management, The Feasibility Study, Business Plan, Financing, and Franchising, Management Information Systems, and Marketing plus much more. With key features such as key terms, people and places, Facts101 gives you all the information you need to prepare for your next exam. Our practice tests are specific to the textbook and we have designed tools to make the most of your limited study time.

Details

Titel: Analyzing and Controlling Foodservice Costs, A Managerial and Technological Approach
Autoren/Herausgeber: CTI Reviews

ISBN/EAN: 9781467295970

Seitenzahl: 44
Produktform: E-Book
Sprache: Englisch

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