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The New Economics of Sustainable Consumption

Seeds of Change

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This book offers a fresh look at sustainable consumption, exploring how grassroots community action can spread ideas in society. It presents a 'New Economics' approach based on alternative measures of wealth and value, examining how these are put into practice through local organic food systems, low-impact eco-housing, and complementary currencies.


Titel: The New Economics of Sustainable Consumption
Autoren/Herausgeber: G. Seyfang
Aus der Reihe: Energy, Climate and the Environment
Ausgabe: 1st ed. 2011

ISBN/EAN: 9781349357512

Seitenzahl: 218
Format: 21,6 x 14 cm
Produktform: Taschenbuch/Softcover
Gewicht: 297 g
Sprache: Englisch

GILL SEYFANG is an Environmental Social Scientist at the University of East Anglia, UK, working on sustainable consumption. She currently holds a Research Councils UK Academic Fellowship and is developing a research programme in Low-Carbon Lifestyles. She is co-editor of 'Corporate Responsibility and Labour Rights'. - Newsletter
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